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Scout Magazine Review
Dona Cata's on Victoria…the best tacos….el pastor, carne enchiladas, carnitas…yes I like the pork and you should really try their horchata - very authentic. read more... |
Finally, unpretentious Mexican eats
Too hard to choose since everything looked fantastic. Finally, the girlfriend chose the Mole entree while I ordered the Sarape. A brief wait and we were already eating. Our warm tortillas that came with our meals were served in a wicker basket, a nice touch. My Sarape was a mix of cheese, green peppers, onions and longaniza sausage, among other ingredients. Absolutely delicious. read more... |
eatvancouver.net
Vancouver, it would appear, is beginning to emerge from a taco dark age. Establishments featuring this popular Mexican street food are popping up at rate that was unimaginable just a year ago. A good deal of this action is going on around Victoria Drive, to the extent that if a few more Mexican shops open around between 35th and 38th avenues, a little Mexico may be born. The newest Mexican restaurant in this area is Dona Cata. read more... |
Vancouver Magazine
This taqueria won the Best of the Americas category in Vancouver magazine’s restaurant awards. Bright, balanced flavours, and slow-cooked chili and spiced meats are each made with precision: from al Pastor to carne enchilada and carnitas. There are eight salsas to choose from, each unique in flavour complexity: from a classic bright green tomatillo to a creamy peanut version. Cook and co-owner Brenda Castrejon happily advises salsa pairings to go with her time-honoured recipes (her grandmother ran a famous taqueria in Mexico). read more... |
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